Artisan

Build your own pizza!  Contains our delicious, all natural and vegan pizza dough, fresh basil pesto and a special blend of aged cheeses.

Build your own pizza!  Contains our delicious, all natural and vegan pizza dough, fresh marinara and a special blend of aged cheeses.

Thick, Wide Noodles cut from tender sheets of Montana Durum Wheat Semolina Fresh Egg Pasta.

Thick, medium width noodles cut from tender sheets of Montana Durum Wheat Semolina Fresh Egg Pasta.

Tender thin pasta made with Semolina and fresh eggs.

Delicious pizza dough in the style of Bologna.  Unbleached hard spring wheat flour, fresh yeast, sea salt, canola oil and a touch of sugar.  Both vegan and versatile!  20 Ounce Dough Ball.  Packed 12 – 20 oz Dough Balls.

Delicate hand-rolled meatballs with Montana Durum wheat bucatini pasta and fresh marinara sauce.  Topped with Parmesan and whole milk mozzarella cheeses.  Heat and serve for a delicious meal!  Serves 2 – 3.

Product Spec Sheet; Bucatini & Meatballs Meal

Tender, sautéed chicken breast and thigh meat, freshly grated Wisconsin cheese, spinach and spices wrapped in tender sheets of Montana durum wheat, Italian parsley and fresh egg pasta.  Just bake and enjoy!

Product Spec Sheet; Chicken Spinach Cannelloni PREPARED

Creamy Wisconsin ricotta layered in tender sheets of Montana durum wheat pasta and hearty Bolognese sauce, topped with whole milk mozzarella and aged parmesan cheese.  Wonderfully decadent!

Traditional basil pesto in the style of Genoa; a delicious blend of fresh basil, toasted pine nuts, freshly grated aged parmesan cheese, canola and extra virgin olive oils and sea salt.